Mechpro Engineering
Mechpro Engineering
Varanasi, Uttar Pradesh
GST No. 08APKPV8265M1ZT
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Noodles Processing Machinery

Noodles Processing Machinery
  • Noodles Processing Machinery
  • Noodles Processing Machinery
  • Noodles Processing Machinery
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Rs 2,50,000  Get Latest Price
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Products Details:

Production Capacity25 kg/hr
Machine Type8-Stage
Output300-350 kg/hr
MaterialStainless Steel
Machine PowerMore than 120 kW
Automatic GradeAutomatic

We have on offer a large line up of noodle making machines that come largely suited for mass production of different kind of noodles. The noodle processing process comes inclusive of highly sophisticated mixing of raw materials, dough sheeting, compounding, sheeting, rolling, slitting, steaming and air drying. Our series of processes stays consistent.

This Line Has Following Machinery:

Noodle Flour Mixer

Noodle Making Machine

Noodle Steaming Machine

Noodle Dryer Machine 

 

Noodle Making Machine:

Key Advantage Noodle Machines Noodles making machine is fitted with heavy duty mild steel fabricated structure Easy to operate, saving time and labour Operator needs no experience, production is rapid. The thicknesses of noodles are adjustable. Advanced design and sanitary Machine is easy to assemble, clean and maintain Special alloy steel / cast iron gears minimize both friction and noise providing quiet operation. Uniform products, reasonable price, small size, easy maintenance Continuous product length: end numbers Unique and reliable design The noodles making machinery are highly effective as well as non-stop continuous noodles making process.

 

Noodle Steaming Machine:

Basic of Noodle Steaming Machines For the manufacture of air-dried instant noodles, wavy noodles-strands are first steam for 18-20 minutes at 100 C, and then dried for 5 to 6 hours using hot blast air at 50 to 60 C. The dried noodles are cool prior to packaging. Air-dried instant noodles have a low fat content so some people prefer them. They also have a longer shelf life because little fat rancidity is involved. Steaming appears to be very critical to this type of noodles since it affects the water dehydration rate of the product. However, slow output of the process and lack of pleasant shortening taste and mouth feel make the product very much popular in Asia compared with instant fried noodles. Key Features of Noodle Steaming Machine Easy to operate, saving time and labor Operator needs no experience, production is rapid. Advanced Design and Sanitary Economic noodle steamer is easy to assemble, clean and maintain Unique and Reliable Design

 

Noodle Dryer Machine:

Key Features of noodle drying machines Designed for uniform circulation of hot air in the drying chamber Available in wide ranging models from 12 to 192 trays capacity. Temperature controlled by thermostat provided with the unit. Electrical control panel mounted on the upper body. Trays are fabricates from aluminum (stainless steel trays optional). Unique and reliable design The noodle dryer machines are highly effective as well as non-stop continuous drying process. Machine is fitted with heavy duty mild steel fabricated structure Easy to operate, saving time and labor Operator needs no experience, production is rapid. The temperatures of tray dryer are adjustable. Advanced design and sanitary Machine is easy to assemble, clean and maintain Uniform products, reasonable price, small size, easy maintenance Robust construction Low specific power consumption Durable long life

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ARPIT KUMAR (Owner)
Mechpro Engineering
PLOT NO. 186/187/188, KATESAR CHANDAULI RAMNAGAR ROAD
Varanasi - 221008, Uttar Pradesh, India
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